April 15, 2019
Passover Recipe: Coconut-Halva Macaroons By Alumnus Jake Cohen
Jake Cohen is a one-of-a-kind Birthright Israel alumnus and a nice Jewish boy. His recipes and words have been featured on Food 52, Huffington Post Taste, Food and Wine Magazine, and Saveur Magazine to name a few. Jake is also a NY Times best-selling author and recently published his first cookbook, Jew-Ish. Jake went on his Birthright Israel journey in...
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